Going up that ladder, right in front of you is the kitchen/galley, where we will prepare our meals, which will be provided by the food lab that feeds the real crews on the U.S. side of the ISS.
Since I last posted in 2014 I have started working some with the future commercial crew vehicles, which has been interesting. I think it is going to be quite an educational several years getting those to their first flights. In general, I feel extremely fortunate to have the chance to participate in these activities involved with the species' gradual process of becoming multi-planetary.
“If my decomposing carcass helps nourish the roots of a juniper tree or the wings of a vulture-that is immortality enough for me. And as much as anyone deserves.”
~Edward Abbey, “A Voice Crying in the Wilderness”